During my staycation at The Address Boulevard earlier this month, I pretty much ate my heart out. I…

I was invited for this Iftar at Boulevard Kitchen, Manzil Downtown, but the opinions expressed within this post…

You guys remember my friend K, right? Well, K just had a beautiful little baby boy, named Adam.…

.Matto are the perfect example of marketing done well. There are some hits and some misses on the…

I’ve dined at my fair share of restaurants in Dubai, and written more blog posts than I can…

My maternal uncle, aunt and favorite cousin (Hiba) were in town last week, and of course we had…

Can someone please bring Chef Himanshu Saini on Netflix’s Chef’s Table already? This guy is a genius, and…

Note: I was invited to Marina social for a tasting. I did not pay for this experience at…

*By definition, this post is a sponsored one as I was invited to Nayaab Haandi for this meal…

Who here knows what my absolute favorite cuisine is? It’s ok, you don’t need to keep (another) journal…

I hate to draw comparisons between restaurants because each Chef brings something unique to the table. However, I’d be…

I don’t celebrate Christmas, but that doesn’t stop me from feeling the cheer and festivity. I love all…

I’m probably the last blogger to be sharing her Carnival by Tresind experience with her readers -especially since…

So I won’t even try and lie about how I enjoy activities other than eating, especially when I’m…

If you’re following me on Instagram and Snapchat (and you probably are), your ears/eyes must be bleeding from…

Who here knows how much I love tea? I see a lot of hands being raised and eyes…

I’ve previously been to Ewaan for Iftar, but during my recent staycation in The Palace Downtown, I got…

If you ask food bloggers or IGERS for a list of the most ‘gram-able cafes and restaurants in…

Taipei Dao, which roughly translates to “pathway to Taipei” is undeniably a hidden gem in the heart of…

During my stay at the Waldorf Astoria in RAK, M and I had lunch at Marjan, an eclectic…

I love Asian food, blah blah blah. That in no way means I’ll like ANY Asian food and…

I did something unusual today (for Ramadan). I broke free from the ubiquitous Iftar tents that revolve around…

There are three kinds of tastings: The kind that you’re paid to do The kind that you do…

I’ve said it before and I’ll say it again: Brasserie 2.0 does the best theme nights. I was…